Thursday, November 14, 2013

[vacancy] CAREER OPPORTUNITIES for MANAGERIAL POSITION

 

OSSOTEL LEGIAN located in the prime location of Legian, Kuta – Bali is seeking for Qualified Candidates to fill Managerial Position :

 

 

 

 

FRONT OFFICE MANAGER

 

Requirements :

 

-          Male / Female, Age 25 – 38 Years Old

-          Minimal height 165 cm (Female) - 170 cm (Male) and Proportional weight

-          Experience in Front Office department as Manager level at least 3 years

-          Personal hygiene

-          Attractive and Right attitude

-          English mandatory and second language mandatory

-          Leadership skill

-          Up-to-date with current hospitality (informative)

-          Well organize

-          Computer literate :word, excel, and familiar with hotel system

-          Punctual

-          Result oriented

-          Innovative and polite

-          Product knowledge and attention to details

-          Costumer service oriented

-          Able to work under pressure to meet dead line

 

MARKETING MANAGER 

 

Requirements :

 

-          Male / Female, Age 25 – 35 Years Old

-          Minimum height 165 cm (Female) - 170 cm (Male) and proportional weight

-          Attractive, body language, right attitude, well dressed

-          English mandatory both in written and spoken

-          Experienced in Marketing (events, promos, communication)

-          Leadership skill (work well in a team)

-          Creative and effective (up-to-date with trend)

-          Able to work under pressure and meet deadline

-          Attention to details (review all promo material)

-          Well organize and punctual

-          Computer literate (design applications), word, excel and Corel

 

 

RESTAURANT MANAGER

 

Requirements :

 

Male / Female, Age 25 – 35 Years Old

Minimum height 160 cm (Female) - 165 cm (Male) and proportional weight

Experienced in F & B department at Manager level at least 2 years

Personal hygiene

Attractive and right attitude, charming

English mandatory and other foreign languages are preferred

Leadership skill

Up-to-date with current F & B Market (informative)

Well organize, strategic and punctual

Computer literate

Able work under pressure to meet deadline

Product knowledge and attention to details

Eager to achieve goal (result oriented)

Strategic

Understand about kitchen management

Efficient and effective at the same time (cost oriented)

Marketing initiatives

Customer service oriented

 

Please send your complete CV along with recent color photo, mentioning the position apply for to hrm@ossotel.com

 

 

 

        

 

 

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