Thursday, November 10, 2011

[sintesa-resourcing] VACANCIES

 

Amadeus @ Living World/Alam Sutera - Job Positions

If you meet the qualifications needed, please send your application letter to recruitment@amadeus-cafe.com

and include

• Copy of KTP
• Photo 6 x 4 cm
• Reference Letter
• Education Certificates

PT Amadeus Sejati Prima

1) Store Manager (HDP001)
• Age min 28 years old with mature and pleasant attitude
• Male / Female
• Minimum graduated from D3, preferable education in tourism academy
• Good understanding and knowledge of European culinary
• Minimum 3 years experience as Restaurant Manager in reputable restaurant
• Willing to work long hours and under pressure
• Able to work in a team
• Ability to work long hours
• Friendly, good attitude and attractive
• Excellent English in is a must
• Computer Literate
• Highly motivated and guest service satisfaction orientated
• Willing to work with multi task
• Friendly, good attitude and attractive
Salary: Negotiable
Important notice: If you want to apply for this position please write in the e-mail's subject "ASPP001"

2) Supervisor (ASPP002)
• Male/Female
• Age min 26 years old
• Minimum 2 years experience in F&B Industry
• Hold D-3/S-1 degree, majoring in hospitality
• Excellent English in is a must
• Sales and target oriented and able to generate customer base & guest service satisfaction orientated
• Must be able to prepare marketing and sales report and responsible to Store Manager
• Competent in managing overall issues in store operational
• Consistency in standard operating procedures implementation
• Have strong managerial, communication, interpersonal, sales & leadership skills
• Posses integrity, highly motivated, dynamic, energetic, hard working, innovative and creative characteristics
• Must be reliable, alert and able to work in team
• Good attitude, hardworking & highly motivated
Salary: Negotiable
Important notice: If you want to apply for this position please write in the e-mail's subject "ASPP002"

3) Cashier (ASPP003)
• Male / Female, minimum 20 years old
• Min. D III in Accountancy
• Experienced minimum 1 year in F&B
• Good knowledge in Accountancy
• Must be reliable, alert and able to work in a team and individuality
• Highly motivated and guest service satisfaction orientated
• Honest, hard worker & able to work under pressure
• Good personality skill is advantageous
Salary: Negotiable
Important notice: If you want to apply for this position please write in the e-mail's subject "ASPP003"

4) Bartender (HDP004)
• Minimum Hotel Diploma Graduate
• Min. 1 year experiences in F&B
• Discipline, highly motivated and guest service satisfaction orientated
• Excellent English in is a must
• Willing to work on shift
• Hard-worker, creative, attractive/neat appearance
• Able to work in a team and individuality
• Good personality skill is advantageous
Salary: Negotiable
Important notice: If you want to apply for this position please write in the e-mail's subject "ASPP004"

5) Waiter / Waitress (ASPP005)
• Male / Female, minimum 20 years old
• Experiences 1 year in F&B
• Preferably with hospitality background
• Excellent English in is a must
• Target-oriented, attractive/neat appearance, high achiever
• Energetic, good personality, enjoy interacting with people
• Possess excellent communication and interpersonal skills, communicative
• Demonstrated leadership qualities
• Able to work in a team and individuality
• Good personality skill is advantageous
• Proven outstanding performance record
• Pleasant personality
• Service-oriented and guest service satisfaction orientated
Salary: Negotiable
Important notice: If you want to apply for this position please write in the e-mail's subject "ASPP005"

6) Executive Chef (ASPP006)
• Male / Female, min 30 years old
• Degree / Diploma in Hotel Management
• Experience min 3 years in Café, Restaurant or Hotel
• Good knowledge for various international cuisine especially European cuisine
• Highly motivated, energetic, innovative, self driven, creative, innovative and hard working
• Strong knowledge in food costing, analytical, and problem solving skill
• Computer literate
• Honest, loyal and responsible
• Able to write and speak in English fluently
• Mature, proactive, strong leadership, and able to work in a team and or independently
Salary: Negotiable
Important notice: If you want to apply for this position please write in the e-mail's subject "ASPP006"

7) Senior Cook (ASPP007)
• Degree / Diploma in hotel management
• Male min 27 years old
• Guest Service Oriented
• Highly motivated, Energetic, Creative, Innovative and Hard Working
• Able to work in a team and individuality
• Honest, loyal and responsible
• Mature, proactive, strong leadership
Salary: Negotiable
Important notice: If you want to apply for this position please write in the e-mail's subject "ASPP007"

8) Line Cook (ASPP008)
• Relevant experience is requested
• Male min 25 years old
• Guest Service Oriented
• Healthy physic, able to handle multitasks
• Highly motivated, Energetic, Creative, and Hard Working
• Able to work in a team
• Honest, loyal and responsible
Salary: Negotiable
Important notice: If you want to apply for this position please write in the e-mail's subject "ASPP008"

9) Cook Helper (ASPP009)
• Relevant experience is requested
• Male min 25 years old
• Experiences 1 year in a restaurant / club
• Healthy physic, able to handle multitasks
• Guest Service Oriented
• Highly motivated, Energetic, Creative, and Hard Working
• Able to work in a team
• Honest, loyal and responsible
Salary: Negotiable
Important notice: If you want to apply for this position please write in the e-mail's subject "ASPP009"

10) Steward / Dishwasher (ASPP010)
• High school graduated
• Experiences 1 year in restaurant & club
• Healthy physic, able to handle multitasks
• Discipline, responsible, have good/high initiative, hard-worker and neat appearance
• Able to work in a team and individuality
• Good personality skill is advantageous
Salary: Negotiable
Important notice: If you want to apply for this position please write in the e-mail's subject "ASPP010"

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